25 DIY Holiday & Christmas Gift Ideas Easy Homemade & BudgetFriendly Ways to Give

These DIY holiday gifts for celebrating Hanukkah, Christmas, Kwanzaa, New Year’s, and more will help you find room in your budget for everyone on your list. Between gifts for family and friends, hosts, co-workers, surprise visitors, and all the other people in your life who deserve a little holiday cheer—it can really add up! Homemade gifts are a budget-friendly way to show your appreciation without breaking the bank.

5 Bath Bombs to Gift for Every Age

Who doesn’t love spending time in a relaxing, rejuvenating bath? Bath bombs made with amazing aromatherapy scents, nourishing herbal ingredients, and even bath toys (for the kids) make great gifts and stocking stuffers.

Sure, you could buy fancy bath bombs at specialty stores, but making your own is inexpensive, and you get to control what goes into your bath bombs and customize them to make your recipients feel extra special.

You can find complete instructions for making the base for these bath bombs here: How to Make Bath Bombs: A DIY Recipe. Below are five of our favorite variations for gifting.

1. Garden Rose Bath Bombs

Add ½ cup of Himalayan sea salt to the basic DIY bath bomb mixture. Include rosehip seed oil for an extra dose of moisture or ¼ ounce of essential oil rose absolute for an amazing rose fragrance.

Before pressing the mixture into your molds (we like using circular or rose-shaped molds for these), place a few rose petals in the bottom of the molds (this will give you rose petals on the top of the bath bomb once it’s out of the mold). Follow the rest of the basic DIY bath bomb recipe as directed.

2. Winter Wonderland Bath Bombs

Use a snowflake mold to make this variation for a special winter bath treat. Add ½ cup of Light Gray, Coarse Celtic Sea Salt (or Celtic Sea Salt Fine Ground) and 2 tablespoons cornflower petals to the basic DIY bath bomb recipe. For essential oils fragrance, add seasonal favorites like sage or rosemary. Follow the rest of the recipe as directed.

3. Winter Tea Bomb

Many botanical ingredients used in herbal teas can also be used in bath bombs. You can get creative with this one, but make sure to research online first to ensure you’re choosing skin-friendly ingredients.

We love adding chamomile tea to bath bombs, plus a sprig of fresh rosemary and ¼ of an ounce of eucalyptus essential oil for an invigorating fragrance.

4. Kids Bath Bombs with Toys

Adding a small bath toy or seasonal character to the middle of bath bombs makes bath time more fun for kids. Keep what’s inside a secret so they’ll be surprised with each bath.

To make a bath bomb with a toy inside, follow the recipe for basic DIY bath bomb mixture, then just press the toy inside before pushing the two halves of a circular bath bomb mold together.

5. Lavender Bath Bombs

Lavender is well-known in the aromatherapy world as a relaxing scent that helps you unwind. It’s a crowd-pleasing scent, and the purple hue makes for a great-looking bath bomb.

Just add ½ cup of lavender-scented Epsom salt and a teaspoon of lavender flower buds to the basic DIY bath bomb mixture, along with ¼ ounce of lavender essential oil, and sprinkle a few more flower buds in the bottoms of the molds before pressing the mixture inside.

5 Mason Jar Hot Cocoa Mixes for Gifting

Homemade hot cocoa mix is super easy to make, and it’s a warming treat to enjoy all winter long. Just add the dry ingredients listed for each variation below to a 1-quart mason jar. You can decorate and personalize the jars too. Try attaching a candy cane and tying a festive ribbon around the top, along with a handwritten card including instructions and ingredients.

1. Classic Hot Cocoa Mix

• 2/3 cup of sugar or equivalent sugar substitute
• 1 cup 100% Certified Organic Cocoa Powder, Unsweetened
• 1/2 cup mini marshmallows
• 1/2 cup chocolate chips (optional)
• 1 cup non-fat dry milk powder (optional)

If you leave the powdered milk out, include instructions to mix with milk or a non-dairy milk substitute. If you keep it in, suggest mixing with either milk or water. Use ¼ cup of mixture per cup of cocoa.

2. Dark Chocolate Cocoa Mix

• 1 cup of sugar or equivalent sugar substitute
• 6 ounces of semi-sweet or dark chocolate, roughly chopped
• 2/3 cup 100% Certified Organic Cocoa Powder, Unsweetened
• 1/2 teaspoon organic vanilla extract
• pinch of salt

Add all ingredients to a food processor and blend until powdery, then pour into a mason jar. Leave room to layer some mini marshmallows and chocolate chips on top. On the instructions tag, suggest heating 1 cup of milk and whisking in 1/3 cup of hot cocoa mix.

3. Turmeric Hot Cocoa Mix

• 1 cup of 100% Certified Organic Cocoa Powder, Unsweetened
• 1/3 cup of ground turmeric powder
• 2/3 cup of organic coconut sugar
• ½ tsp of ground black pepper
• ½ tsp of cayenne pepper

Mix ingredients well, or layer them neatly in your mason jar for a fun look. In the instructions, suggest mixing ¼ cup of mixture to 1 cup of milk or a non-dairy milk substitute. If you layer the ingredients in the jar, be sure to mention that they need to be shaken or mixed to blend before use.

4. White Chocolate Peppermint Cocoa Mix

• 1 ½ cups of white chocolate morsels
• 2 cups of non-fat dry milk powder
• ½ cup of peppermint candies or candy canes unwrapped & crushed

Put all ingredients in a food processor until powdery. Add to a mason jar then sprinkle more crushed peppermint and white chocolate morsels on top. In the instructions, suggest placing 1/3 cup of mixture in a mug and topping off with hot milk, a non-dairy milk substitute, or water, then stirring until melted.

5. Vegan & Lactose-Free Hot Cocoa Mix

• 1 cup of dairy-free milk powder, like soy, rice, or coconut milk powder
• 1 cup 100% Certified Organic Cocoa Powder, Unsweetened
• 2/3 cup of vanilla sugar (recipe below)
• pinch of sea salt

Mix all ingredients well or layer them and include instructions to mix well before use. Place ¼ cup of mixture in a mug with a cup of hot water or vegan, lactose-free milk. Almond milk, cashew milk, or flax milk work great.

5 Homemade Vanilla Extracts

Most people don’t know just how easy DIY vanilla extract is to make. With just a few ingredients and some small jars, you’ll have a gift that will impress. And it’s simple to add your own flavor variations like bourbon or citrus. Here are a few recipes below.

Note: For best results, these extracts will need to sit for at least 2 weeks before use—the longer, the better—but that doesn’t mean you can’t gift this sooner. Just package together all the ingredients with an instructions card as a DIY extract kit.

1. Classic Vanilla Extract

Ingredients

• 1 cup of 80 proof vodka
• 3-5 vanilla beans

Instructions

1. Pour the vodka in a mason jar or glass container with a lid.
2. Cut the vanilla beans in half lengthwise.
3. Carefully scrape the seeds from within the vanilla beans with a sharp knife and place into the jar with the vodka. Place the beans inside too.
4. Put the lid on and give it a shake. Over the following weeks, pick it up and shake it gently every few days. For best results, keep it in the jar for 2 weeks before using, but longer is better.

2. Bourbon Vanilla Extract

Ingredients

• 1 cup of bourbon
• 3-5 vanilla beans

Instructions

1. Pour the bourbon in a mason jar or glass container with a lid.
2. Cut the vanilla beans in half lengthwise.
3. Carefully scrape the seeds from within the vanilla beans with a sharp knife and place both seeds and beans into the jar with the bourbon.
4. Put the lid on and shake. Gently shake again every few days. For best results, keep it in the jar for 2 weeks before using, but longer is better.

3. Cinnamon Vanilla Extract

Ingredients

• 1 cup of vodka or brandy
• 3 cinnamon sticks
• 3 vanilla beans

Instructions

1. Pour the vodka or brandy in a mason jar or glass container with a lid.
2. Cut the vanilla beans in half lengthwise.
3. Carefully scrape the seeds from within the vanilla beans with a sharp knife and place seeds, beans, and cinnamon sticks into the jar with the vodka or brandy.
4. Put the lid on and shake. Gently shake again every few days. For best results, keep it in the jar for 2 weeks before use, but longer is better.

4. Orange Vanilla Extract

Ingredients

• 1 cup of vodka
• peel of 3 oranges with all of the pith (white part) completely removed
• 3-5 vanilla beans

Instructions

1. Pour the vodka in a mason jar or glass container with a lid.
2. Cut the vanilla beans in half lengthwise.
3. Carefully scrape the seeds from within the vanilla beans with a sharp knife and place seeds, beans, and orange peels into the jar with the vodka or brandy.
4. Put the lid on and shake. Gently shake again every few days. For best results, keep it in the jar for 2 weeks before use, but longer is better.

5. Alcohol-Free Vanilla Extracts

To make alcohol-free vanilla extract, simply replace the vodka with pure vegetable glycerin. The alcohol-free version will need to stay in the bottle for about 3 months before it’s ready to use.

Ingredients

• 1 cup of pure vegetable glycerin
• 3-5 vanilla beans

Instructions

1. Pour the vegetable glycerin in a mason jar or glass container with a lid.
2. Cut the vanilla beans in half lengthwise.
3. Carefully scrape the seeds from within the vanilla beans with a sharp knife and place into the jar with the vegetable glycerin. Place the beans inside too.
4. Put the lid on and give it a shake. Over the following weeks, pick it up and shake it gently every few days. For best results, keep it in the jar for at least 3 months before use.

4 Mason Jar Infused Sugar Recipes

Infused sugar can be a stand-alone gift, or you can make a combined gift with both infused sugar and vanilla extract. Here are a few infused sugar recipes to try.

1. Vanilla Infused Sugar

Ingredients

• 1 cup of sugar
• 2 vanilla beans

Instructions

1. Cut the vanilla beans lengthwise and scrape out the seeds inside.
2. Put the scraped seeds and sugar into a food processor and blend.
3. Pour the mixture into an air-tight jar and add the vanilla bean pods.

2. Cinnamon Infused Sugar

Ingredients

• 1 cup of sugar
• 2 tablespoons of ground Ceylon cinnamon
• 2 cinnamon sticks

Instructions

1. Whisk together the sugar and ground cinnamon.
2. Add the mixture to an air-tight container along with the cinnamon sticks.

3. Peppermint Infused Sugar

Ingredients

• 1 cup of sugar
• 1/8 teaspoon of peppermint extract
• peppermint candies (optional)

Instructions

1. Blend together and place in an air-tight jar.
2. Add in a few peppermint sticks or candies for appearance.

4. Orange Infused Sugar

Ingredients

• ½ cup of sugar
• peel of one orange, pith (white part) removed completely

Instructions

Place the sugar and peel together in an air-tight jar. For a stronger flavor, you can also pulse the orange peel in a food processor until fine then mix the orange zest and sugar together before adding to the jar. This recipe also works well with lemon peel for lemon sugar.

3 Infused Oil Recipes

Infused oils look so beautiful in the kitchen, and they add extra flavor to any dish. Try infusing your favorite extra virgin olive oil with the fresh flavors below. Put it in an oil bottle for gifting. You can usually get oil bottles in bulk at craft stores or online. Also, don’t forget to include a pouring spout, but keep a leak-proof lid on for gifting and just tie the pouring spout to the side with a ribbon, so your oil doesn’t leak in the package.

1. Rosemary & Thyme Infused Olive Oil

Ingredients

• 10 ounces of extra virgin olive oil, warmed slightly
• 1-2 sprigs of fresh rosemary
• sprig of fresh thyme

Instructions

1. Place the fresh herbs into the oil bottle.
2. Warm the oil in a saucepan—the goal is to get the oil a bit warm, but not hot, so don’t overdo it. This just helps bring out the flavors faster.
3. Use a funnel to pour the warm (not hot!) oil into the oil bottle.

2. Garlic-Basil Infused Olive Oil

Ingredients

• 10 ounces of extra virgin olive oil, warmed slightly
• 2 whole cloves of garlic
• ¼ cup of basil leaves

Instructions

1. Peel the garlic cloves and smash them with the flat side of chef’s knife to crack them open, but keep them mostly whole.
2. Place garlic cloves in the bottom of the bottle, then add basil leaves
3. Warm the oil in a saucepan—the goal is to get the oil a bit warm, not hot, so don’t overdo it. This just helps bring out the flavors faster.
4. Use a funnel to pour the warm (not hot!) oil into the oil bottle.

3. Chili Infused Olive Oil

Ingredients

• 10 ounces of extra virgin olive oil,